Long revered in the East, the many benefits of WHOLE Reishi (Ling Zhi) have now been validated by modern scientific research.
Scientific Tradition's Reishi is unique in the following ways:
Scientific Standardization
To ensure consistent quality standards and bioactivity of active ingredients our Reishi is subjected to regular DNA and Chemical Profiling by certified laboratories to ensure the highest levels of quality and standardization all year round.
Reishi or Ling Zhi (ganoderma lucidum)
Institute of Evolution, University of Haifa, Mount Carmel, Haifa, Israel.
 Whole Reishi
The only Reishi (Ling Zhi) nutraceutical that offers you 100% WHOLE extracts of organic Reishi (Ling Zhi), including fruit body, cracked spores, mycelium and dietary fibre for maximum potency.
Studies further show that the entire fruit body contains the highest concentration of bioactive agents as seen here on the right.
 Click here for information on Bioactive Properties.
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BIOACTIVE AGENTS
Adenosine, Dietary Fibre,
Triterpenes (ganodermic acids),
Simple & Large Polysaccharides,
Organic Germanium & Proteins.
MEDICINAL BENEFITS
Rich in Anti-Oxidants
+ Supports Immune System
+ Eliminates Body Toxins
+ Balances Body Functions |
Most Potent Red Variety
Our Reishi is of the highly regarded red variety.
Organically Cultivated
While several types of Reishi is grown in the wild with uncertain origins, our Reishi is Organically cultivated using the highest quality standards all year round.
Growing process of Reishi in green house.
Internationally Renowned Scientific Advisory Panel
In our quest to better understand the benefits of Reishi, we currently retain a select group of consultants and also work closely with accredited scientists from around the world conducting molecular and atomic studies into Reishi’s (Ling Zhi’s) bioactive ingredients. We are fortunate to have as our chief consultant, Prof. Solomon P. Wasser, world renowned expert on Reishi (Ling Zhi), author and co-author of over 400 scientific publications including 34 books and 12 patents in the USA and former USSR for new strains of edible and valuable medicinal mushrooms.
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Click here for information on Bioactive Properties.